If you don’t have a pasta machine, roll the dough with a rolling pin. if (window.ShopifyBuy.UI) { }, }); }, script.async = true; "button": "Checkout" }, "padding-left": "32px", fresh or frozen raspberries (or strawberries), maple syrup (or more if you like a lot of sweetness), packed fresh flat-leaf Italian parsley leaves (optional). }, See more ideas about chocolate pasta, chocolate, food. "@media (min-width: 601px)": { "padding-bottom": "14.5px", Jun 13, 2013 - Explore Melissa Evans's board "Chocolate Pasta", followed by 800 people on Pinterest. }, } "padding-top": "14.5px", Use it to make a crostata, pie, tarts or even cookies. Add the eggs and vanilla extract. For the best results use ‘00’ pasta flour which is available in some supermarkets and Italian delicatessens. Wrap in cling film and chill for 10 mins. })(); "padding-left": "32px", The dough will be dry and stiff at first, but will soften the more you knead it. "text": { Hollow out the center, making a well in the middle of the flour with steep sides. Yield: 18 ounces of pasta (4 Servings) Prep: 30 mins Cook: 10 mins Ready In: 1 hr 40 mins For a new and innovative dish, create a spectacular meal with our chocolate pasta recipe. "imgWithCarousel": true, "cart": { /*]]>*/, /*
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